518-925-0840 chefmauro23@gmail.com

Home Catering

Setting the Standard for Catering Excellence in the Capital District (Download pdf of Menu)

Cold Hors D’Oeuvre Platters
Small = 10-15 people
Large = 20-30 people
Small/Large
Cheeseboard with Fresh Fruit, Jams, and Crackers $29.00/$39.00
Caprese Platter with Garlic Toast $35.00/$49.00
Fresh Vegetables with Herb Dip $25.00/$39.00
Hummus and Pita Bread $29.00/$39.00
Bruschetta Trio: $39.00/$49.00
Tomato Basil
Olive Tapenade
Artichoke Ricotta
Tuscan Canape $25.00/$39.00
Artichoke Canape $25.00/$39.00
Beef Tenderloin Canape $35.00/$49.00

Cold Hors D’Oeuvre Platters
Small = 10-15 people
Large = 20-30 people
Asparagus Wrapped Roast Beef with Horseradish Dip $45.00/$60.00
Homemade Nachos with Salsa and Guacamole $29.00/$39.00
Crab Dip with Assorted Breads $48.00/$62.00
Spinach and Artichoke Dip $34.00/$49.00
Fresh Fruit Platter with Yogurt $2.25 per person (min 20)
Watermelon Basket $4.50 per person (min 20)
Deviled Eggs $18.00 per dozen

Ala Carte Dips Per Pound
Homemade Salsa $8.95
Homemade Guacamole $9.95
Vegetable Dip $7.95
Crab Dip $19.95
Hummus $7.95

Hot Butlered Hors D’Oeuvre Platters
Price per Dozen
Vegetarian
Spinach Parmesan Balls $12.00
Italian Stuffed Mushrooms $12.00
Eggplant Rollatini $18.00
Mozzarella Sticks with Marinara $16.00
Butternut Squash Cappuccino $20.00 (min 3 dozen)

Meat
Swedish Meatballs $18.00
Lamb Chop Lollipops $55.00
Frenched Baby Back Ribs $45.00 (min 3 dozen)
Philly Cheese Steak Spring Roll $24.00
Stuffed Mushrooms with Sausage $18.00

Hot Butlered Hors D’Oeuvre Platters
Seafood Price Per Dozen
Bacon Wrapped Scallops $30.00
Clams Casino $22.00
Tuna Nachos $1.00 piece (min 4 dozen)
Mini Crab Cakes with Remoulade Sauce $30.00
Coconut Shrimp with Sweet Chili Sauce $36.00
Crab Meat Stuffed Mushrooms $26.00
Blackened Sea Scallops with Tomato Bruschetta $30.00
Poultry
Chicken Kabobs with Peppers and Onions $16.00
Chicken Sate with Peanut Sauce $18.00
Chicken Fingers with Honey Mustard Dip $16.00
Duck Quesadillas $20.00

Finger Sandwiches
Standard
Individual Sandwiches $4.00 each
Orders of 30 or more $3.25 each
Orders of 50 or more $2.75 each
Your Choice Of:
Slow-Roasted Turkey Breast
Roast Beef
Ham & Swiss
Tuna Salad
Chicken Salad

Finger Sandwiches
Gourmet
Individual Sandwiches $5.00 each
Orders of 30 or more $4.50 each
Orders of 50 or more $4.00 each
Your Choice Of:
Turkey with Cucumbers and Tarragon
Roast Beef with Horseradish Aioli
Waldorf Salad
Salmon Salad with Dill
Baked Ham with Honey Mustard

Entrees
Min 5 orders/Min 20 orders
Seafood
Flounder Stuffed with Crabmeat $12.00 $11.00
Flounder Francaise $10.00 $9.00
Dipped in egg, sautéed in lemon and white wine
Tilapia Florentine $10.00 $9.00
With spinach and topped with hollandaise
Shrimp Scampi $10.00 $9.00
Poultry
Chicken Marsala $9.00 $8.00
With mushrooms in a Marsala wine sauce
Chicken Cordon Bleu $9.00 $8.00
Stuffed with Parma ham and fontina cheese
Chicken Francaise $9.00 $8.00
Dipped in egg, sautéed in lemon and white wine
Chicken Madeira $9.00 $8.00
With artichokes and fontina cheese

Entrees
Min 5 orders/Min 20 orders
Pasta
Cheese Ravioli $10.00 $9.00
Fresh tomatoes, cream, small shrimp and scallops
Pasta Gianna $9.00 $8.00
Pancetta, peas, mushrooms, caramelized onions, sundried tomatoes, roasted garlic, parmesan cream sauce
Fettucine Alfredo $8.00 $7.00
Heavy cream, butter, parmesan and romano cheeses
Lasagna $9.00 $8.00
Penne ala Vodka $9.00 $8.00
Macaroni & Cheese $9.00 $8.00
Buffalo Chicken Macaroni & Cheese* $11.00 $10.00
*2011 Times Union Macaroni & Cheese Bowl, 2nd Place Prize

Cold Salads
Per Pound
Tuna Salad $13.00
Chicken Salad $12.00
Shrimp Salad $15.00
Calamari Salad $9.00
Tabbouleh Salad $8.00
Pasta Salad $8.00
American Potato Salad $8.00
German Potato Salad $8.00
Macaroni Salad $8.00
Coleslaw $6.00

Cold Salads: Green Salads
Garden Salad $2.75 per person
Spinach Salad $2.75 per person
Caesar Salad $3.00 per person
Greek Salad $3.00 per erson
Homemade Dressings $5.00 per pint
Tomato-Basil
Honey-Mustard
Thousand Island
Balsamic
Blue Cheese
Ranch
Avocado-Ranch